My favourite Gluten Free cookie is oatmeal chocolate chip! These cookies are nut-free, vegan, healthy, and take only a few minutes to make.

Last night was Date night for Anthony and I, which meant my parents were coming over to have dinner with the kids. My Mom likes to bring her food over. She doesn't trust I'll have everything she needs which is probably the case. When she was going over the menu, she mentioned peanut butter cookies, and immediately Anthony's sad expression popped into my head, he's been gluten-free for the past 2 years.

Like most 80's babies, Anthony and I grew up eating hamburger helper. To be honest, though I've never made it, we've always tried to eat as real as possible. Except for fish, a few times a month Anthony eats a gluten-free, vegetarian diet which, can be a real pain when you want a quick meal that's filling, inexpensive, and that the kids will eat. This week I played around with a gluten-free vegan pasta dish that just happened to taste like hamburger helper. This recipe is good fresh, as leftovers, and freezes well.